Seed & Sprout News

A fun twist on the classic Carrot Cake. Because who doesn't love a muffin! Of course this can be made as a slice or small cake too, depending on your baking dish

Here at Seed & Sprout we are constantly searching for alternative production methods for your everyday products. We consciously seek out and so...

Founded in 2017 by Rainforest Partnership, World Rainforest Day recognizes standing, healthy forests as one of the most powerful and cost-effectiv...

No doubt you know that plastic is bad for you, our planet and wildlife. What you may not have delved too much into is how the plastics we use in ou...

What does plant based plastic mean? Is that disposable coffee cup really compostable? Do you add a biodegradable bag to the landfill, recycling bin...

Easter is a special time of year to spend with family & friends. Enjoying delicious hot cross buns, decorating the house, long lunches & l...

Not only are carrots on theme this Easter (winner!) they're also one of the most common veggies to go limp at the back of your fridge and end up in...

Did you know that heating your food in the microwave in a plastic container can cause chemicals to leach into your foods? [1]  Studies have shown ...

Being sustainable is a journey and we’re constantly looking for changes we can make to protect our planet. This applies to so many things, from how...

Here at Seed & sprout we’re always looking for more eco-friendly alternatives and materials for our products. We’re so excited to have introduc...

If there’s something we can do to save a few precious moments in the morning, we’ll do it! It’s taken a few years of perfecting, but we’ve discover...

Sustainability is at the core of what we do as we believe there simply is no other option. When starting out on your sustainable journey it can be ...